Vol. 15 No. 3 (2024): julio-septiembre

Published: 2024-06-08

Original Articles

Influence of high Andean grasslands on landslide reduction in Peru

Ingeniero, Ingeniera, Ingeniera, Ingeniera, Doctor, Ingeniero, Ingeniero

333-348
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A strategy to optimize soil phosphorus reserve: A study based on native maize of Mexico and genotype selection

Selene Guadalupe Salazar-Mejía, Jeannette S. Bayuelo Jiménez

349-359
- PDF (Español (España))
Microwave assisted popping of five Andean cultivars of ñuña beans: Process optimization and effect of grain’s moisture content

Juan Saavedra, Alberto Claudio Miano

361-369
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Methodological approach for the use of agricultural transformation losses based on lean manufacturing: Case Study on a coffee farm in Colombia

Andres Hualpa-Zúñiga, Heriberto Felizzola-Jiménez, Carlos Arango-Londoño, Jorge Rangel-Díaz

371-384
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Extraction of essential oils by hydrodistillation of four aromatic species: Conditioning, extraction conditions, yield and chemical composition

Karyn Alicia Olascuaga-Castillo, Olga Castillo-Medina, Marleni Villacorta-Zavaleta, Jorge Diaz-Ortega, Cyntia Blanco-Olano, Dan Altamirano-Sarmiento, Juan Valdiviezo-Campos

385-408
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Correlations, genetic and phenotypic parameters in quantitative and qualitative traits of Swietenia macrophylla in Ucayali, Peru

Jorge M. Revilla-Chávez, Marcela A. de Moraes, Jorge J. Revilla-Macedo, Willian F. Vergaray-Rengifo, Jesús A. Mego-Pérez, Henry S. Saldaña-Dominguez, Emily S. Vigo-Ampuero, Antony C. Gonzales-Alvarado, Rubén D. Manturano-Pérez, Rubén Casas-Reátegui, Jorge A. Mori-Vasquez, Alexandre M. Sebbenn

409-417
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Commercial Tara Protein: Functional properties and use to stabilize sacha inchi oil emulsions obtained by ultrasound

Jhajaira Angelitha Sulca-Vásquez, Eliana Marcela Vélez-Erazo, José Luis Pasquel-Reátegui, Oscar Wilfredo Mendieta-Taboada

419-428
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A computational analysis revealed BES1 transcription factor and β-amylase as crosstalk elements in Upland cotton species (Gossypium sp.)

449-460
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Review Articles

Indicator values for food shelf life prediction: A review

Teofilo Espinoza-Tellez, Roberto Quevedo-León, Oscar Diaz-Carrasco

429-448
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Bioactive compounds from agroindustrial byproducts and their applications: From traditional methods to green technologies

Julliane Paola Floridas-Galán, Perla Paredes-Concepción

461-476
- PDF (Español (España))