Vol. 15 No. 1 (2024): Enero-Marzo

Published: 2024-02-05

Original Articles

Estimation of evapotranspiration from UAV high-resolution images for irrigation systems in rice fields on the northern coast of Peru

Lia Ramos-Fernandez, David Quispe-Tito, Lisette Altamirano-Gutiérrez, Camila Cruz-Grimaldo, Javier Alvaro Quille-Mamani, Juan Pedro Carbonell-Rivera, Jesus Torralba, Luis Ángel Ruiz

7-21
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New educational approach for the sustainability of natural forest capital: review, analysis and conceptual contributions on the natural capital of the Romerillo forest

Jesús A. Bonilla De Gracia, Jorge Alarcón-Novoa, Erick Gallegos-Romero, Jorge Villegas-Rugel

23-32
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Encapsulación por inclusión molecular del aceite esencial de naranja: Efecto del método de secado en las características físicas, químicas, estructurales y estabilidad

Malory Huaman Lopez, Elizabeth Villanueva-Quejia, Diana Nolazco-Cama

33-43
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Identification of Aspergillus westerdijkiae and its potential risk of Ochratoxin A synthesis in Cannabis inflorescences

Emily Aguirre-Ortega, Mónica J. Henao-López, Jolián A. Vargas-Alzate, Katherin Castro-Ríos, Claudia N. Montoya-Estrada

45-54
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Bee pollen as a functional ingredient in bread: an exploratory study based on attitudes and expectations of Brazilian consumers

Heloisa Pestana M. da Silva, Miriam Mabel Selani, Erick Saldaña, Eriksen K. Miyasaki, Priscilla Siqueira Melo, Iliani Patinho, Maria Aliciane Fontenele Domingues

55-63
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Watershed scale soil moisture estimation model using machine learning and remote sensing in a data-scarce context

Marcelo Bueno, Carlos Baca García, Nilton Montoya, Pedro Rau, Hildo Loayza

103-120
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Dynamics of growth, sporulation and capture of asexual fungi on Meloidogyne sp., in vitro

Marcos Vera-Morales, Adela Quevedo, Sofia Peñaherrera, Lizette Serrano, Daynet Sosa, María F. Ratti, Rafael F. Castañeda-Ruiz, Freddy Magdama

121-132
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Effect of moderate heat stress on tuberization of potato genotypes: Morphological and physiological changes using in vitro and ex vitro propagation

Guillermo E. Delgado-Paredes, Consuelo Rojas-Idrogo, Cecilia Vásquez-Díaz, Esperanza Irigoin-Becerra, Boris Esquerre-Ibañez, Felipe Zuñe-Da-Silva

133-142
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Review Articles

Emerging non-thermal technologies in the food industry: Advances and potential applications in food processing

Luz María Paucar-Menacho, Cesar Moreno-Rojo, Saúl Ricardo Chuqui-Diestra

65-83
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Antimicrobials in global salmon farming: Resistance, effect on human health and the environment, and future perspectives

José Gregorio Delgado, Wanda Katherine Ruiz, Nelson Giovanni Neira Fernández, Aníbal Domínguez-Odio, Daniel Leonardo Cala-Delgado

85-101
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Bioactive compounds from bacterial and fungal agents for the control of phytopathogenic nematodes: mechanisms of action, interactions, and applications

Marcos Vera-Morales, Rafael F. Castañeda-Ruiz, Daynet Sosa, Carlos Arias-Vega, Adela Quevedo, María F. Ratti

143-157
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