v. 16 n. 1 (2025): Enero-Marzo

Publicado: 2024-12-16

Artículos originales

Diversity of arbuscular mycorrhizal fungi and Soil Physicochemical Parameters in Forest Species of the Abras de Mantequilla Wetland, Ecuador

7-15
- PDF (English)
Biodegradable trays made from Poraqueiba sericea Tulasne seed starch and Zea mays cob flour

17-26
- PDF (English)
La floricultura como cultivo alternativo: Análisis descriptivo, modelación con inteligencia artificial, análisis de escenarios y análisis económico

Peter Coaguila-Rodriguez, Vicente Serapio Pocomucha-Poma, Franco Cerna-Cueva

27-39
- PDF (Español (España))
Biochemical and enzymatic alterations of watermelon associated with irrigation management and inoculation with Rhizobacteria

Mycaella Gonçalves de Araújo, Alessandro Carlos Mesquita, Welson Lima Simões, Raquel Nunes de Carvalho, Ana Thaila Rodrigues Felix, Jucicléia Soares da Silva

41-49
- PDF (English)
Sapote gum as a new biopolymer suitable emulsion stabilizer: Grapeseed oil ultrasonic emulsification

Katherin Lloy Arce-Rios, José Luis Pasquel-Reátegui, Thony Arce-Saavedra, Eliana Marcela Vélez-Erazo

51-59
- PDF (English)
Estimativa do conteúdo de nitrogênio na cana-de-açúcar baseado em índices de vegetação derivados de dados Sentinel-2

Jose Neto Soares Filho, Douglas Endrigo Perez Pereira, Amanda Soares Regis Noronha

61-70
- PDF
Synthesis, characterization and biological activity of the Cu (II)-1,3-PDTA [(Cu (II) (PDTA)] complex for the control of Erwinia chrysanthemi (soft rot) in the parsley manioc (Arracacia xanthorrhiza Bancroft)

Cristiane Freitas de Almeida Teixeira, Claudio Teodoro Carvalho, Néstor Antonio Heredia Zárate, Gustavo Graciano Fonseca, Eduardo Jose de Arruda

71-78
- PDF (English)
Phytophthora species causing root rot in avocado seedlings at Colombian nurseries: Morphological, molecular, and pathogenic analysis

Lizeth Paola Palacios-Joya, Kevin Alejandro Rodríguez-Arévalo, Mauricio Fernando Martínez, Nubia Murcia-Riaño, Diana Milena Rodríguez-Mora

113-121
- PDF (English)
Rice leaf disease detection using the Stretched Neighborhood Effect Color to Grayscale method and Machine Learning

Elen Yanina Aguirre-Rodrı́guez, Alexander Alberto Rodriguez Gamboa, Elias Carlos Aguirre Rodrı́guez, Juan Pedro Santos-Fernández, Luiz Fernando Costa Nascimento, Aneirson Francisco da Silva, Fernando Augusto Silva Marins

123-136
- PDF (English)

Artículos de Revisión

Pleurotus spp: A cosmopolitan fungi of biotechnological importance

L. A. Mastranzo-Pérez, E. M. Hernández-Domínguez, M. P. Falcón-León, J. Álvarez-Cervantes

79-91
- PDF (English)
Advances in the use of active yeast in raising chickens

Gabriel Aguirre-Guzmán, José Octavio Merino-Charrez, María Lorena Torres-Rodríguez, Miguel Angel Guevara-Guerrero

93-111
- PDF (English)

v. 16 n. 1 (2025): Enero-Marzo

Artículos originales

Diversity of arbuscular mycorrhizal fungi and Soil Physicochemical Parameters in Forest Species of the Abras de Mantequilla Wetland, Ecuador

Biodegradable trays made from Poraqueiba sericea Tulasne seed starch and Zea mays cob flour

La floricultura como cultivo alternativo: Análisis descriptivo, modelación con inteligencia artificial, análisis de escenarios y análisis económico

Biochemical and enzymatic alterations of watermelon associated with irrigation management and inoculation with Rhizobacteria

Sapote gum as a new biopolymer suitable emulsion stabilizer: Grapeseed oil ultrasonic emulsification

Estimativa do conteúdo de nitrogênio na cana-de-açúcar baseado em índices de vegetação derivados de dados Sentinel-2

Synthesis, characterization and biological activity of the Cu (II)-1,3-PDTA [(Cu (II) (PDTA)] complex for the control of Erwinia chrysanthemi (soft rot) in the parsley manioc (Arracacia xanthorrhiza Bancroft)

Phytophthora species causing root rot in avocado seedlings at Colombian nurseries: Morphological, molecular, and pathogenic analysis

Rice leaf disease detection using the Stretched Neighborhood Effect Color to Grayscale method and Machine Learning

Artículos de Revisión

Pleurotus spp: A cosmopolitan fungi of biotechnological importance

Advances in the use of active yeast in raising chickens

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