Vol. 3 No. 1 (2012): January - March

Published: 26-04-2012

Original Articles

Growth of onion (Allium cepa L.) var. "Red Arequipeña" due to fertilization NxK

Julio Estuardo Amaya Robles, Eduardo F. Méndez García

07-14
- PDF (Spanish)
Germination and health quality of mucuna white and black seeds used as a green manure in Quevedo, Ecuador

Felipe Garcés Fiallos, Washington Mora Silva, Oscar Prieto Benavides

15-21
- PDF (Spanish)
Correlation and heritability Analysis in the genetic improvement of camu-camu

Mario Pinedo Panduro

23-28
- PDF (Spanish)
Baeuveria bassiana (Bals)Vuill and Metarhizium anisioplae (Metsch.) Sorokin in the pupas control of Prodiplosis longifila Gagné on asparagus crop

Carolina Cedano, Pedro Cubas

29-34
- PDF (Spanish)
Process optimization of biodiesel production from wild rapeseed (Brassica campestris)

Héctor Ramírez, Hubert Arteaga, Raúl Siche

35-44
- PDF (Spanish)
Evaluation of probiotic potential of lactic acid bacteria to reduce in vitro cholesterol

Clementina Cueto, Stephania Aragón

45-50
- PDF (Spanish)
Experimental design and multicriteria decision making methods for the optimization of ice cream composition

Cristian Rojas, Piercosimo Tripaldi, Andrés Pérez, Pablo Quinteros

51-60
- PDF (Spanish)
Influence of air flow, temperature and agitation speed in the batch acetification process to obtain orange vinegar (Citrus sinensis var.W. Navel)

María Ferreyra, María Schvab, Cristina Davies, Liliana Gerard, Roque Hours

61-65
- PDF (Spanish)
Pathogenic fungi found in wheat seeds and medium early maturity, produced in three parts of Rio Grande do Sul, Brazil

Anderson Durante Danelli, Eduardo Viana, Felipe Garcés Fiallos

67-74
- PDF (Spanish)

Review Articles

Canaryseed Crop

Maximiliano Cogliatti

75-88
- PDF (Spanish)
Breeding and reproduction of transgenic fish fluorescent in captivity: a prospective scope

Carlos Scotto Espinoza

89-93
- PDF (Spanish)