Phytochemical characterization of bioactive compounds on methanolic and ethanolic leaf extracts of Myrciaria sp.
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Received May 17, 2016.
Accepted Jun 27, 2016.
* Corresponding author
E-mail: ediracba.analisedealimentos@unirio.br (E.C.B.A. Gonçalves).
DOI: http://dx.doi.org/10.17268/sci.agropecu.2016.02.03
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Scientia Agropecuaria revista de la Universidad Nacional de Trujillo publica sus contenidos bajo licencia Creative Commons Reconocimiento-NoComercial 3.0.
ISSN: 2306-6741 (electrónico); 2077-9917 (impreso)
DOI: http://dx.doi.org/10.17268/sci.agropecu
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