“Nutritional Profile, Processing Potential and Food Applications of Macrotermes Nigeriensis Powder: A Comprehensive Review”. Scientia Agropecuaria 17, no. 3 (maio 26, 2026): 605–617. Acesso em julho 18, 2026. https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/7015.