Effect of two artisanal carbonization methods on the elaboration of charcoal from aguaje (Mauritia flexuosa) seed. Agroindustrial Science, [S. l.], v. 13, n. 1, p. 33–41, 2023. DOI: 10.17268/agroind.sci.2023.01.04. Disponível em: https://revistas.unitru.edu.pe/index.php/agroindscience/article/view/5204. Acesso em: 18 jul. 2026.