Desafíos para la integración de la economía circular en la gestión estratégica del sector agropecuario: Una revisión sistemática

Autores/as

  • Abel Rodríguez-Yparraguirre Facultad de Ingeniería, Departamento Académico de Agroindustria y Agronomía, Universidad Nacional del Santa, Av. Universitaria s/n – Bellamar, Nuevo Chimbote, Santa, Áncash, Perú https://orcid.org/0000-0002-2434-4663
  • Carlos Rodríguez-Yparraguirre Programa de Investigación Formativa e Integridad científica, Universidad César Vallejo, Urb. Buenos Aires Mz. H Lt. 1, Nuevo Chimbote, Santa, Ancash https://orcid.org/0000-0001-8527-8148
  • Wendy Castañeda-Rodríguez Escuela de Posgrado, Doctorado en Ingeniería Agroindustrial Mención Transformación Avanzada de Granos y Tubérculos Andinos, Beca del Programa Nacional de Investigación Científica y Estudios Avanzados, Universidad Nacional del Santa, Av. Universitaria s/n – Bellamar, Nuevo Chimbote, Santa, Áncash, Perú https://orcid.org/0000-0002-5670-861X
  • Wilson Maco-Vásquez Escuela de Posgrado, Programa doctoral de Ciencias e Ingeniería, Universidad Nacional de Trujillo, Av. Juan Pablo II s/n – Ciudad Universitaria, Trujillo, Perú https://orcid.org/0000-0002-0557-819X
  • Iván Olivares-Espino Escuela de Posgrado, Programa doctoral de Ciencias e Ingeniería, Universidad Nacional de Trujillo, Av. Juan Pablo II s/n – Ciudad Universitaria, Trujillo, Perú https://orcid.org/0000-0003-4499-5161

DOI:

https://doi.org/10.17268/scien.inge.2025.02.03

Palabras clave:

Sostenibilidad, innovación, gestión ambiental, transformación de recursos

Resumen

La economía circular emerge como una estrategia clave para lograr la sostenibilidad en el sector agropecuario, dada su dependencia de recursos naturales y su impacto ambiental. Este estudio tiene como objetivo analizar de forma sistemática la literatura científica sobre la incorporación de la EC en la gestión del sector agropecuario, utilizando el enfoque del direccionamiento estratégico como marco analítico. Se empleó el protocolo PRISMA para la revisión sistemática de 35 documentos científicos seleccionados de bases de datos internacionales. El análisis bibliométrico y temático se realizó mediante R Studio, lo que permitió identificar tendencias, redes de coocurrencia y vacíos de investigación. Los resultados muestran un crecimiento progresivo de publicaciones vinculadas a la economía circular de las empresas agropecuarias, con predominancia de estudios enfocados en la perspectiva ambiental y de procesos internos, mientras que las dimensiones financieras y de aprendizaje organizacional son menos abordadas. Se concluye que la implementación de la EC en el sector agropecuario requiere un enfoque estratégico integral, que articule indicadores de sostenibilidad y desempeño organizacional, tales como la inversión en I+D para tecnologías verdes y la innovación en patentes. Este estudio contribuye con un marco conceptual útil para investigadores, formuladores de políticas y gestores agroindustriales.

Citas

Aghaei, A., Cai, F., & Wu, T. (2025). Game-Theoretic Analysis of Policy Impacts in Competition Be-tween Reverse Supply Chains Involving Traditional and E-Channels. Smart Cities, 8(1). https://doi.org/10.3390/smartcities8010036

Alcalá-Herrera, R., Moreno, B., Aguirrebengoa, M., Winter, S., Robles-Cruz, A., Ramos-Font, M., & Benítez, E. (2023). Role of Agricultural Management in the Provision of Ecosystem Services in Warm Climate Vineyards: Functional Prediction of Genes Involved in Nutrient Cycling and Carbon Sequestration. Plants, 12(3). https://doi.org/10.3390/plants12030527

Álvarez-Alonso, C., Pérez-Murcia, M., Martínez-Sabater, E., Irigoyen, I., Sánchez-Arizmendiarrieta, J., Plana, R., López, M., Nogués, I., & Bustamante, M. (2025). Integrated Biowaste Management by Composting at a University Campus: Process Monitoring and Quality Assessment. Applied Scienc-es (Switzerland), 15(6). https://doi.org/10.3390/app15062910

Amini, K., Radoine, H., & Nahiduzzaman, K. (2024). Rural planning evaluation and sustainable de-velopment potential in rural communes of Rehamna province (Morocco). Journal of Urban Man-agement, 13(4), 624–638. https://doi.org/10.1016/j.jum.2024.07.002

Amuda, Y., & Alabdulrahman, S. (2024). Cocoa, Palm Tree, and Cassava Plantations among Small-holder Farmers: Toward Policy and Technological Efficiencies for Sustainable Socio-Economic Development in Southern Nigeria. Sustainability (Switzerland), 16(2). https://doi.org/10.3390/su16020477

Berry, R., Vigani, M., & Urquhart, J. (2022). Economic resilience of agriculture in England and Wales: a spatial analysis. Journal of Maps, 18(1), 70–78. https://doi.org/10.1080/17445647.2022.2072242

Castillo-Díaz, F., Belmonte-Ureña, L., Molina-Moreno, V., & Camacho-Ferre, F. (2024). Strategic analysis of the sustainability of the Andalusian primary sector. An instrument for resilient man-agement. Journal of Cleaner Production, 452. https://doi.org/10.1016/j.jclepro.2024.142199

Cechura, L., Ullah, A., Bajan, B., & Bavorová, M. (2024). Farmland Degradation in the Czech Repub-lic: Drivers and Barriers of Mitigation Strategies in Agricultural Soils. Land Degradation and Devel-opment, 35(18), 5596–5610. https://doi.org/10.1002/ldr.5318

Chen, O., Mustafee, N., Evans, B., Khoury, M., Vamvakeridou-Lyroudia, L., Chen, A., Djordjevic, S., & Savić, D. (2025). Supporting decision-making for industrial symbioses using a hybrid modelling approach and its application to wastewater treatment. Water Science and Technology, 91(5), 501–523. https://doi.org/10.2166/wst.2025.022

Chen, S., Liu, W., Yan, Z., Morel, J., Parsons, D., & Du, T. (2023). Adaptation Strategy Can Ensure Seed and Food Production With Improving Water and Nitrogen Use Efficiency Under Climate Change. Earth’s Future, 11(2). https://doi.org/10.1029/2022EF002879

Compagnoni, M., Grazzi, M., Pieri, F., & Tomasi, C. (2025). Extended Producer Responsibility and Trade Flows in Waste: The Case of Batteries. Environmental and Resource Economics, 88(1), 43–76. https://doi.org/10.1007/s10640-024-00907-5

Cuadros-Casanova, I., Cristiano, A., Biancolini, D., Cimatti, M., Sessa, A., Mendez, V., Dragonetti, C., Pacifici, M., Rondinini, C., & Di Marco, M. (2023). Opportunities and challenges for Common Agri-cultural Policy reform to support the European Green Deal. Conservation Biology, 37(3). https://doi.org/10.1111/cobi.14052

Diallo, M., & Wouterse, F. (2023). Agricultural development promises more growth and less poverty in Africa: Modelling the potential impact of implementing the Comprehensive Africa Agriculture De-velopment Programme in six countries. Development Policy Review, 41(3). https://doi.org/10.1111/dpr.12669

Falcão, R., Vrana, M., Hudek, C., Pittarello, M., Zavattaro, L., Moretti, B., Strauss, P., Liebhard, G., Li, Y., Zhang, X., Bauer, M., Dostál, T., Gomez, J., Benavente-Ferraces, I., García-Gil, J. C., Plaza, C., Guzmán, G., Lopez, M., Pirkó, B., … Krása, J. (2024). Farmers’ perception of soil health: The use of quality data and its implication for farm management. Soil Use and Management, 40(1). https://doi.org/10.1111/sum.13023

Fu, B., & Zailani, S. (2025). Factors Influencing Circular Carbon Economy Readiness Among Heavy Industries in China. Sustainability (Switzerland), 17(3). https://doi.org/10.3390/su17030999

Geethalakshmi, V., Gowtham, R., Bhuvaneswari, K., Mohan Kumar, S., Priyanka, S., Rajavel, M., & Balakrishnan, N. (2023). Sustainable land-water-food nexus management: Integrated modelling approach. Journal of Agrometeorology, 25(1), 61–67. https://doi.org/10.54386/jam.v25i1.2052

Saade, R., Zhang, X., Yu, C., & Yao, J. (2025). A Thematic Analysis, Definition, and a Green Aviation Conceptual Model—Putting It All Together. Sustainability (Switzerland), 17(2). https://doi.org/10.3390/su17020564

Guo, Y., & Li, S. (2024). A policy analysis of China’s sustainable rural revitalization: integrating envi-ronmental, social and economic dimensions. Frontiers in Environmental Science, 12. https://doi.org/10.3389/fenvs.2024.1436869

Gusmanov, R., Semin, A., Stovba, E., Avarskii, N., Zalilova, Z., & Faizov, N. (2023). Developing a Strategy for Sustainable Rural Development in the COVID-19 Pandemic. Polish Journal of Envi-ronmental Studies, 32(2), 1125–1143. https://doi.org/10.15244/pjoes/156034

Hoppe, A., & Minke, C. (2025). Reducing Environmental Impacts of Water Electrolysis Systems by Reuse and Recycling: Life Cycle Assessment of a 5 MW Alkaline Water Electrolysis Plant. Energies, 18(4). https://doi.org/10.3390/en18040796

Iagăru, R., Concioiu, N., Șipoș, A., Iagăru, P., Băluță, A., & Vasile, A. (2025). Strategic Approaches to Sustainable Rural Development by Harnessing Endogenous Resources to Improve Residents’ Quality of Life. Land, 14(3). https://doi.org/10.3390/land14030491

Intonti, M., Mola, D., De Leonardis, M., & Starace, G. (2025). Enhancing Circular Practices in Olive Oil Production: The Role of Green Finance. Sustainability (Switzerland), 17(1). https://doi.org/10.3390/su17010294

Jiménez R., De los Ríos-Carmenado, I., San Martín, F., Calle, S., & Huamán, A. (2022). Integration of the Principles of Responsible Investment in Agriculture and Food Systems CFS-RAI from the Local Action Groups: Towards a Model of Sustainable Rural Development in Jauja, Peru. Sustainability (Switzerland), 14(15). https://doi.org/10.3390/su14159663

Korneeva, E. (2022). Economic Assessment and Management of Agroforestry Productivity from the Perspective of Sustainable Land Use in the South of the Russian Plain. Forests, 13(2). https://doi.org/10.3390/f13020172

Korniyenko, G., Kurman, T., Lisova, T., Sharapova, S., & Pokalchuk, M. (2024). Development of Ru-ral Areas: Strategies, Challenges and the Role of Agricultural Policy in Achieving Sustainable Rural Development. Economic Affairs (New Delhi), 69, 11–21. https://doi.org/10.46852/0424-2513.1.2024.3

Koura, B., Yassegoungbe, F., & Dossa, L. (2024). Production systems and strategies of peri-urban goat and sheep farmers for dry season feeding: a case study from Benin (West-Africa). Cogent Food and Agriculture, 10(1). https://doi.org/10.1080/23311932.2024.2356934

Lebrini, Y., Boudhar, A., Laamrani, A., Htitiou, A., Lionboui, H., Salhi, A., Chehbouni, A., & Benab-delouahab, T. (2021). Mapping and characterization of phenological changes over various farming systems in an arid and semi-arid region using multitemporal moderate spatial resolution data. Re-mote Sensing, 13(4), 1–21. https://doi.org/10.3390/rs13040578

Lin, Y., Yang, R., & Li, S. (2023). Rural Development Transformation and Social Governance from the Perspective of Specialization: A Case Study of Ruiling Village in Guangzhou City, China. Chinese Geographical Science, 33(5), 796–812. https://doi.org/10.1007/s11769-023-1380-y

Mburu, M., Mburu, J., Nyikal, R., Mugera, A., & Ndambi, A. (2024). Role of agricultural extension in learning for uptake and intensification of less-practiced dairy climate-smart practices in Kenya. Cogent Food and Agriculture, 10(1). https://doi.org/10.1080/23311932.2024.2330182

Melville, L., Innocent, G., Dijk, J., Mitchell, S., & Bartley, D. (2024). Refugia, climatic conditions and farm management factors as drivers of adaptation in Nematodirus battus populations. Veterinary Parasitology, 327. https://doi.org/10.1016/j.vetpar.2024.110120

Murigi, M., Ngui, D., & Ogada, M. (2024). Impact of smallholder banana contract farming on farm productivity and income in Kenya. Cogent Economics and Finance, 12(1). https://doi.org/10.1080/23322039.2024.2364353

Musyoka, F., Strauss, P., Zhao, G., Strohmeier, S., Mutua, B., & Klik, A. (2023). Evaluating the impacts of sustainable land management practices on water quality in an agricultural catchment in Lower Austria using SWAT. Environmental Monitoring and Assessment, 195(4). https://doi.org/10.1007/s10661-023-11079-y

Nhamo, L., Mpandeli, S., Liphadzi, S., & Mabhaudhi, T. (2022). Securing Land and Water for Food Production through Sustainable Land Reform: A Nexus Planning Perspective. Land, 11(7). https://doi.org/10.3390/land11070974

Nica, I., Chiriță, N., & Georgescu, I. (2025). Triple Bottom Line in Sustainable Development: A Com-prehensive Bibliometric Analysis. Sustainability (Switzerland), 17(5). https://doi.org/10.3390/su17051932

Pietrzyck, K., Jarzębowski, S., & Petersen, B. (2021). Exploring sustainable aspects regarding the food supply chain, agri-food quality standards, and global trade: An empirical study among experts from the european union and the United States. Energies, 14(18). https://doi.org/10.3390/en14185987

Prieto-Egido, I., Sanchez-Chaparro, T., & Urquijo-Reguera, J. (2023). Impacts of information and communication technologies on the SDGs: the case of Mayu Telecomunicaciones in rural areas of Peru. Information Technology for Development, 29(1), 103–127. https://doi.org/10.1080/02681102.2022.2073581

Ricket, A., Jolley, G., Knutsen, F., & Davis, S. (2023). Rural Sustainable Prosperity: Social Enterprise Ecosystems as a Framework for Sustainable Rural Development. Sustainability (Switzerland), 15(14). https://doi.org/10.3390/su151411339

Sharma, U., Sharma, D., Kumar, A., Bansal, T., Agarwal, A., Kumar, S., Hussian, A., Kamyab, H., & Haq, M. (2025). Utilization of refuse-derived fuel in industrial applications: Insights from Uttar Pradesh, India. Heliyon, 11(1). https://doi.org/10.1016/j.heliyon.2024.e41336

Shebanin, V., Shebanina, O., & Kormyshkin, I. (2024). Implementation of circular economy principles to promote the development of rural areas. Ekonomika APK, 31(2), 51–59. https://doi.org/10.32317/2221-1055.202402051

Shi, J., & Yang, X. (2022). Sustainable Development Levels and Influence Factors in Rural China Based on Rural Revitalization Strategy. Sustainability (Switzerland), 14(14). https://doi.org/10.3390/su14148908

Sobczak-Malitka, W., & Drejerska, N. (2024). Integrating Short Supply Chains and Smart Village Initi-atives: Strategies for Sustainable Rural Development. Sustainability (Switzerland), 16(23). https://doi.org/10.3390/su162310529

Spada, E., Carlucci, D., Cembalo, L., Chinnici, G., D’Amico, M., Falcone, G., Giannoccaro, G., Gulisano, G., Iofrida, N., Stempfle, S., & De Luca, A. (2025). Evaluating Circular Strategies for the Resilience of Agri-Food Business: Evidence From the Olive Oil Supply Chain. Business Strategy and the Envi-ronment, 34(3), 2748–2764. https://doi.org/10.1002/bse.4121

Ventura, V., La Monica, M., Bortolini, M., Cutaia, L., & Mora, C. (2025). Blockchain and industrial symbiosis: a preliminary two-step framework to green circular supply chains. International Journal of Environmental Science and Technology, 22(1), 17–30. https://doi.org/10.1007/s13762-024-05611-x

Voza, D., Arsic, S., Nikolic, D., & Zivkovic, Z. (2023). Strategic decision-making model for the regional development of rural areas: A Serbian case study. Argumenta Oeconomica, 2023(2), 263–286. https://doi.org/10.15611/aoe.2023.2.13

Zeng, F., Zhou, Y., & Wei, B. (2024). Empowering sustainable development: revolutionizing agricultur-al green total factor productivity through rural digitalization. Frontiers in Sustainable Food Systems, 8. https://doi.org/10.3389/fsufs.2024.1455732

Descargas

Publicado

2025-07-28

Cómo citar

Rodríguez-Yparraguirre, A. ., Rodríguez-Yparraguirre, C. ., Castañeda-Rodríguez, W. ., Maco-Vásquez, W. ., & Olivares-Espino, I. . (2025). Desafíos para la integración de la economía circular en la gestión estratégica del sector agropecuario: Una revisión sistemática. SCIÉNDO INGENIUM, 21(2), 41-56. https://doi.org/10.17268/scien.inge.2025.02.03

Número

Sección

Artículos Originales