«Methods for Determination of Antioxidant Capacity of Traditional and Emergent Crops of Interest in Mexico: An Overview». Scientia Agropecuaria 15, no. 4 (octubre 22, 2024): 593–615. Accedido julio 18, 2026. https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/6093.