«Oregano Essential Oil Supplementation Improves Productive Performance, Oxidative Stability, and Lipid Parameters in Turkeys». Scientia Agropecuaria 11, no. 2 (junio 8, 2020): 187–193. Accedido julio 18, 2026. https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/2919.