Estimation of repeatability and genetic selection of aromatic cacao trees with genetic material from EE-INIA-San Martin and UC Lebuaf in Peru. Scientia Agropecuaria, [S. l.], v. 5, n. 1, p. 59–64, 2014. DOI: 10.17268/sci.agropecu.2014.01.07. Disponível em: https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/529. Acesso em: 18 jul. 2026.