Causal agent of anthracnose in the pea crop (Pisum sativum L.) in northern of Perú: Symptomatology, isolation and identification, pathogenicity and control. Scientia Agropecuaria, [S. l.], v. 12, n. 1, p. 7–14, 2021. DOI: 10.17268/sci.agropecu.2021.001. Disponível em: https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/3292. Acesso em: 18 jul. 2026.