Potentially synbiotic product based on Andean blackberry (Rubus glaucus) by applying vacuum impregnation. Scientia Agropecuaria, [S. l.], v. 3, n. 4, p. 273–278, 2012. DOI: 10.17268/sci.agropecu.2012.04.01. Disponível em: https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/88. Acesso em: 18 jul. 2026.