Antioxidant capacity of wild populations "tara” (Caesalpinia spinosa) of the locations Picoy and Santa Fe (Province of Tarma, Junín department). Scientia Agropecuaria, [S. l.], v. 2, n. 1, p. 25–29, 2013. DOI: 10.17268/sci.agropecu.2011.01.03. Disponível em: https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/34. Acesso em: 18 jul. 2026.