(1)
Eduardo, K.; Rios-Mera, J. D.; SaldaƱa, E. Food Perceptions and Breakfast Choices Among School-Age Children and Parents in Southern Peru: A Cross-Sectional Study Using Projective Techniques. Sci. agropecu 2026, 17 (4), 1009-1025. https://doi.org/10.17268/sci.agropecu.2025.066.