CENTENO-RODRÍGUEZ, M. A. C.; GÓMEZ-SALAZAR, J. A.; RUIZ-NIETO, J. E.; MARTÍNEZ-TÉLLEZ, M. A.; CASADOS-VÁZQUEZ, L. E.; SOSA-MORALES, M. E.; CERÓN-GARCÍA, A. UV-C priming enhances antioxidant mechanisms and bioactive compound biosynthesis in broccoli sprouts. Scientia Agropecuaria, [S. l.], v. 16, n. 4, p. 647-657, 2025. DOI: 10.17268/sci.agropecu.2025.049. Disponível em: https://revistas.unitru.edu.pe/index.php/scientiaagrop/article/view/6746. Acesso em: 4 sep. 2025.