Rondán, G., Cabezas, A., Oliveira, A., Brousett-Minaya, M., & Narain, N. (2018). HS-SPME-GC-MS detection of volatile compounds in Myrciaria jabuticaba Fruit. Scientia Agropecuaria, 9(3), 319-327. https://doi.org/10.17268/sci.agropecu.2018.03.03