RESEARCH ARTICLE          

 

Environmental enrichment using low walls and perches improves broiler welfare, without compromising productivity

 

Claudia Helena Ferreira Zago-Dias1 ; Angélica Signor-Mendes2 ; Elisandro Rafael Dias3 ;

Tiago Venturini2 * ; Rusbel Raul Aspilcueta Borquis2 ; Irenilza de Alencar-Nääs4

 

1  Federal University of Parana, Palotina, Parana, Brazil.

2  Federal Technological University of Paraná, Dois Vizinhos, Paraná, Brazil.

3  BRF – Brasil Foods, Dourados, Mato Grosso do Sul, Brazil.

4  Paulista University, São Paulo, São Paulo, Brazil.

 

* Corresponding author: venturini_tiago@hotmail.com (T. Venturini).

 

Received: 16 October 2024. Accepted: 2 March 2025. Published: 24 March 2025.

 

 

Abstract

The study evaluated the impact of different environmental enrichment strategies on the performance and welfare of commercially raised broilers. The research, conducted in Paraná, Brazil, involved 690 birds allocated to three types of environments: control, with a low wall, and with a perch. The performance of the birds was monitored through indicators such as feed conversion, live weight (plucked and eviscerated), and cut yields (wing, thigh, drumstick, breast, and back weight). There were no significant differences in feed conversion and yields between the environments, except for wing weight, which was higher in environments with a perch for males. Females raised in an environment with a low wall showed higher live and eviscerated weight, while thigh weight was lower in environments with a perch. Welfare variables, such as Latency to Lie and Fluctuating Asymmetry, showed no significant differences between the environments. However, females in the control and low wall environments had a higher incidence of calluses on their feet compared to those in the perch environment. Joint injuries (Hock Health) did not show significant differences between the types of enrichment. These results suggest that, although environmental enrichment may benefit some aspects of welfare, its impact on broiler performance and joint health needs to be better understood, particularly in relation to the long-term effects of different enrichment types on locomotor health, muscle development, and the prevention of joint injuries. Future studies should focus on the physiological mechanisms behind these effects, including the role of enrichment in reducing stress and promoting more natural behaviors that may influence bone density and joint function.

 

Keywords: Animal welfare; joint injuries; locomotor problems; zootechnical performance.

 

 

DOI: https://doi.org/10.17268/sci.agropecu.2025.015

 

Cite this article:

Zago-Dias, C. H. F., Signor-Mendes, A., Dias, E. R., Venturini, T., Borquis, R. R. A., & de Alencar-Nääs, I. (2025). Environmental enrichment using low walls and perches improves broiler welfare, without compromising productivity. Scientia Agropecuaria, 16(2), 179-188.

 


 

1. Introduction

Consumer demand for management standards, welfare, and sustainable production practices in the poultry chain is increasing. Brazil, as the largest exporter of chicken meat, is on the right track to raising welfare levels. Structures added to the environment promote increased locomotor and behavioral activities, such as dustbathing, impro-ving welfare (Elsayed et al., 2024). However, it is necessary to establish a scientific understanding of their productive and economic impact before implementing them in commercial poultry farms (Vas et al., 2023; Ghani et al., 2025).

The consolidation of the poultry production system occurred through advances in nutrition, health, management, and genetic improvement. Advanced breeding techniques have contributed to boosting production and meeting the demands of the global chicken meat consumer market (Vizzier-Thaxton et al., 2016). Currently, the results obtained in broiler chickens exceed 2 to 3 times greater efficiency in feed conversion and can weigh 4 to 5 times more compared to birds from the 1950s (Elsayed et al., 2024). However, on the other hand, this boost in growth resulted in an increase in leg deformities and a reduction in the physical capacity of the birds (Riber et al., 2018).

This efficient growth, in combination with the rela­tively high body weight and low activity level, has been associated with the development of leg problems: impaired walking ability and contact der­matitis on feet and hocks (Zahoor et al., 2022). Leg problems negatively affect broiler welfare because of pain and discomfort, leading to difficulties per­forming natural behaviors (Forslind et al., 2021). Foot callus, commonly known as contact dermatitis, is a chemical burn caused by the presence of urea in the litter, producing ammonia and causing damage to the plantar pad tissue (Dinev et al., 2019), a fact caused mainly by the inactivity of the birds. Accord­ing to (Weeks et al., 2000), broilers persist in resting (sitting) for approximately 86% of their lifetime, contributing to lameness and pododermatitis.

Environmental enrichment can be defined as the modification of the environment of broiler chickens that aims to improve the welfare of the animals by providing a more complex and stimulating environ­ment. The inclusion of enrichment aims to promote the expression of natural behaviors, such as explor­ing, foraging, perching, and dust bathing, reducing stress, scratching, pecking, and cannibalism (Zahoor et al., 2022). In addition, it can improve the birds' physical health and cognitive functions, reducing the incidence of aggressive behaviors and health problems related to confinement, such as leg injuries and locomotor problems (Tahamtani et al., 2018).

Implementing environmental enrichment must be practical, improve health, contribute to the specific behavior of birds, and be economically viable for the production system. Environmental strategies to enrich birds' environment can be classified as conventional, which are used in restricted areas with perches and objects to peck, and complex, which focus on the behavioral needs of birds (Van de Weerd et al., 2019).

Ghani et al. (2025) evaluated the effect of various environmental enrichment tools on performance, behavior, and welfare, identified a reduction in the incidence of toe injuries and footpad dermatitis. Similarly, Jong et al. (2022), assessing commercial broiler flocks, showed that the inclusion of environ­mental enrichment and lower stocking density con­tributed to reduced mortality, lower incidence of footpad dermatitis, and hock burns compared to birds conventionally raised without enrichment. Pedersen et al. (2020) incorporated multiple envi­ronmental alterations, including straw bales, vertical panels, elevated platforms, and increased distance between food and water. The authors decreased stocking density and found that increasing distance between resources increased tibiotarsus diameter. Vertical panels increased leg muscle width, but no other outcomes collected were impacted, and other environmental changes did not have an effect.

The use of obstacles between feeders and drinkers (Simsek et al., 2009) and perches and boxes in poul­try sheds (Bailie et al., 2015) did not influence zoo­technical performance compared to the conven­tional system. On the other hand, Bailie et al. (2015; 2018) showed that the health of the birds' locomo­tor system improved with the inclusion of enrich­ment strategies such as barriers, perches, ramps, and hay bales), since it stimulated movement. An­other critical point is the socio-environmental as­pect, in which the consumer market is more selec­tive, preferring products that are not harmful to health, waste less energy, and come from systems concerned with the well-being of birds and the sustainability of production (Marchewka et al., 2013).

An intensive production system keeps birds con­fined in facilities, prioritizing the maintenance of the environment and meeting physiological needs with high zootechnical performance. The limited space and incentive keep the bird’s calmer without mov­ing long distances. Environmental enrichment is proposed to change this reality. The inclusion of en­richment results in greater social interaction, cogni­tive stimulation, spatial learning, and motor activity for the animals, being closer to the natural environ­ment for the animals compared to the environment offered in captivity (Kotloski et al., 2015).

This study aimed to measure the effect of using en­vironmental enrichment strategies on a large scale in commercial broiler chicken farms. Specifically, we examined how these strategies impacted the chickens' growth, health, and movement.

 

2. Methodology

 

The study was conducted in the experimental aviary of the Federal Technological University of Parana, Dois Vizinhos, Paraná, Brazil. A total of 690 broiler chickens (345 males and 345 females), 42 g Cobb 500® chicks purchased from a commercial hatchery in the region, were raised until 42 days of age. The birds were housed in 30 pens, each measuring 1.75 m², with a stocking density of 13 birds/m². The pens had concrete floors overlaid with a 6 cm layer of wood shavings bedding and were separated by a 2 cm mesh screen, extending to a height of 0.8 m.

The methodology of this study strictly adhered to the ethical standards set by the National Committee on Animal Experimentation (CONCEA), following the guidelines established in the Normative Resolu­tion 69, which regulates the relocation of animals in teaching or scientific research activities (Brasil, 2024). The protocols for lighting, feeding, tempera­ture control, and other husbandry practices were rigorously followed according to the recommenda­tions provided by the breeder company (Cobb, 2013).

The feeding program was divided into three stages: starter (0-10 days), grower (11-22 days) and finisher (23-42 days). The diets were produced and supplied by a commercial company in the region, according to the recommendations of the Cobb® line (Table 1). The lighting program used was recommended for the line itself: first day 24L:0D (L: light D: dark), second to seventh day 23L:1D, eighth to 28 days 12L:12D, continuing with a reduction of one hour per day until slaughter (42 days) of the birds.

 

Table 1

Recommendation for feed formulation

 

Amount of feed/bird

Home

Growth

Termi-nation

250 g

1000 g

Feeding period

0 to 10 days

11 to 22 days

23 to 42 days

Food structure

Crushed

Crushed

Crushed

Crude Protein (%)

21-22

19-20

18-19

Metabolizable energy (kcal kg-1)**

3035

3108

3180

Lysine (%)

1.32

1.19

1.05

Digestible Lysine (%)

1.18

1.05

0.95

Methionine (%)

0.50

0.48

0.43

Digestible methionine (%)

0.45

0.42

0.39

Met + Cis (%)

0.98

0.89

0.82

Digestible met + Cis (%)

0.88

0.80

0.74

Tryptophan (%)

0.20

0.19

0.19

Digestible tryptophan (%)

0.18

0.17

0.17

Threonine (%)

0.86

0.78

0.71

Digestible threonine (%)

0.77

0.69

0.65

Arginine (%)

1.38

1.25

1.13

Digestible arginine (%)

1.24

1.10

1.03

Valine (%)

1.00

0.91

0.81

Digestible valine (%)

0.89

0.81

0.73

Calcium (%)

0.90

0.84

0.76

Available phosphorus (%)

0.45

0.42

0.38

Chlorine (%)

0.17-0.35

0.16-0.35

0.15-0.35

Sodium (%)

0.16-0.23

0.16-0.23

0.15-0.23

Potassium (%)

0.60-0.95

0.60-0.85

0.60-0.80

Linoleic Acid (%)

1.00

1.00

1.00

*Adapted from: Supplement: Broiler Performance and Nutrition (Cobb, 2012). *AMEn values based on WPSA European Table of Energy Values for Poultry Feedstuff (3rd edition, 1989).

 

 

The 690 birds were distributed in 30 boxes, each box had 23 experimental units/birds. It was 6 groups x 5 replicates in the following groups: MC: males in a controlled environment and FC: females in a con­trolled environment; MM: males in an environment with a low wall - a low wall elevated from the bed, with 60 cm2, composed of clay bricks and FM: females in an environment with a low wall; MP: males in an environment with a perch - a wooden base fixed to the bed with two adjustable metal rods and FP: females with a perch (Figure 1). The initial height of the perch was 3 and 5 cm. On 21 days, it increased to 5 and 7 cm, remaining until 42 days.

Zootechnical parameters were monitored weekly. All birds within the experimental units were weighed to determine their live weight, while the weight of deceased animals was recorded immediately after death. Dead birds were replaced until the fourth day of age. The feed was weighed before being placed in the feeders, and any surplus was meas­ured weekly to calculate the weekly consumption for each pen.

 

For the assessments of foot calluses, joint injuries (Hock Health), prostration time (Latency to Lie), and tibial symmetry (Fluctuating Asymmetry), five birds were randomly selected per box for monitoring throughout the experimental period. These birds were identified with a ring on the right foot and marked with non-toxic paint on the back.

 

Lesions in the plantar pad (paw callus) were determined following the classification described by Pagazaurtundua & Warriss (2006), with a score of 0 for the absence of lesions and 1 for the presence of lesions in the plantar pad area. Assessments were performed on the left and right paws at 28, 35, and 42 days.

 

Joint injuries (Hock Health) were assessed according to the classification described by Kjaer et al. (2006), with scores of 0 for the absence of injuries and 1 for the formation of crusts and severe injuries. At 35 and 42 days, assessments were performed on the left and right paws separately.

 

Locomotor problems were assessed using the Latency to Lie methodology (Weeks et al., 2000), where the animals were placed in an environment with a layer of water, and the time until prostration was timed. Assessments were performed at 28, 35, and 42 days.

 

Lower limb symmetry (Fluctuating Asymmetry) was determined according to the methodology described by Moller (1999). Tibial length and diameter measurements were performed at the midpoint of the diaphysis using a digital caliper with a precision of 0.01 millimeters. Assessments were performed separately on the left and right legs at 28, 35, and 42 days.

At 42 days of age, the birds were sacrificed by cervical dislocation, followed by bleeding, scalding, plucking, and evisceration. The animals were measured for their plucked and eviscerated live weight to evaluate the carcass yield and the weight of the parts (wing, thigh, drumstick, breast, and back) to evaluate the cut yield, according to the methodology described by Mendes (1990). The ratio between the cold carcass and fasting weight calculated the carcass yield (%). The wing, thigh, drumstick, breast, and back yield (%) was obtained by the ratio between the weight of the parts and the fasting weight.


 

Figure 1. Exchematical drawing of the broiler house with the treatments: control, low wall enrichment and perch enrichment.

 


 

Data analyses were performed using R Studio soft­ware, determining data normality and homogene­ity. Data were submitted to ANOVA, followed by the multiple comparison test of means using Tukey's test, and significance was assigned when (p < 0.05).

Nonparametric statistics were applied to data that did not meet the assumptions of the statistical model (normality and homogeneity) using the Chi-square test (p < 0.05).

 

3. Results and discussion

The effects of performance indicators on birds housed in enriched environments are presented in Table 2. No difference (p > 0.05) was observed in feed conversion, weights (live, plucked, and eviscer­ated), and yields (carcass and leg) of male broilers between enriched and unenriched environments. The wing weight was significantly higher in an en­riched environment with a perch compared to an environment with a low wall (p≤0.05). However, the presence of enrichment did not affect the weight of other cuts, including the thigh, drumstick, breast, and back.

Female broilers raised in an enriched environment exhibited several differences in performance (Table 2). Those reared with the inclusion of a perch had greater live weight and eviscerated weight. How­ever, the thigh weight of females was lower in the perch-enriched environment (p ≤ 0.05). In contrast, there were no significant differences (p > 0.05) in feed conversion, plucked weight, carcass and leg yields, or other cuts.

The findings suggest that environmental enrich­ment can have differential effects on the perfor­mance and welfare of broilers, depending on the type of enrichment and the gender of the birds. For male chickens, the introduction of environmental enrichment did not significantly impact overall per­formance, with the only notable effect being an in­crease in wing weight in birds raised in environ­ments with perches. Consistent with previous stud­ies by Bach et al. (2019) and Ruiz-Feria et al. (2014), feed conversion and body weight were not adversely affected by the barriers introduced in the environment. While an increase in energy con-sumption might be expected due to heightened physical activity, this did not compromise the birds' productive performance but enhanced their welfare (Elsayed et al., 2024).

For female broilers, enrichment with a low wall led to heavier overall body weight and greater thigh weight than birds in conventional and perch envi­ronments. This contrasts with findings from other studies, such as Aksit et al. (2017), which reported that increased physical activity negatively affected body weight development. Similarly, Ohara et al. (2015) observed that birds with lower weekly weight gain and overall lower body weight preferred perching instead of feeding.

The use of the low wall as environmental enrich­ment contributed to an increase in the thigh weight of broiler pullets. Bailie et al. (2018) reported im­provements in the legs of birds subjected to the inclusion of forms of environmental enrichment (perches, ramps, and straw bales) in the facilities. The contribution of enrichment to muscle and skeletal development, morphometry, and weight of the parts (thigh, drumstick, legs, and feet) is mainly due to greater mobility and intensification of physical activities (Silva et al., 2021).


 

Table 2

Effects of environmental enrichment on the performance of male and female broilers

 

Parameter

Environmental Enrichment

p-value

Control

Wall

Perch

Male

Feed conversion 1

1,652

1,623

1,671

0.08

Live Weight (kg)

2505.00

2491.67

2598.67

0.29

Plucked Weight (kg)

2337.83

2284.33

2416.50

0.09

Gutted Weight (kg)

1889.20

1853.07

1930.47

0.38

Carcass Yield (%)

75.48

74.39

74.29

0.67

Ham Yield (%)

21.81

20.98

21.63

0.25

Wing Weight (g)

192.07ab

188.77b

197.77a

0.05

Thigh Weight (g)

260.30

252.33

266.07

0.12

Thigh Weight (g)

285.67

270.37

295.47

0.07

Breast Weight (g)

617.43

598.93

651.83

0.10

Back Weight (g)

432.97

431.87

449.20

0.35

Female

Feed conversion 2

1,633

1,641

1,663

0.17

Live Weight (kg)

2167.33b

2344.33a

2163.00b

0.01

Plucked Weight (kg)

2013,69

2095.80

2012.50

0.09

Gutted Weight (kg)

1634.20b

1697.37a

1619.70b

0.02

Carcass Yield (%)

75.42

72.52

74.91

0.13

Ham Yield (%)

21.19

20.24

21.04

0.18

Wing Weight (g)

176.73

176.57

175.60

0.97

Thigh Weight (g)

218.00

222.40

218.03

0.66

Thigh Weight (g)

241.13ab

251.37a

236.57b

0.04

Breast Weight (g)

556.17

586.93

551.87

0.06

Back Weight (g)

370.40

384.70

371.87

0.31

Means followed by distinct letters in the row differ by Tukey's test (p < 0.05).

1 Feed conversion males: 0.8651 + 0.367x - 0.0331x² (R²: 0.96).

2 Feed conversion females: 0.7236 + 0.5376x - 0.0905x² (R²: 0.97).

 

 

 


 

The relationship between feed conversion and weeks of growth exhibited a quadratic effect (P≤0.05) in both male and female broilers. Although females demonstrated better feed conversion effi­ciency, the rate of increase in feed conversion ratio (FCR) was more pronounced in females (0.5376) compared to males (0.367) as the weeks pro­gressed, followed by a more marked deceleration in the increase.

 

No difference was observed among the control, low wall, and perch groups regarding Latency to Lie for either males or females (Table 3). This might indicate that the type of environmental enrichment did not influence the lying behavior of broilers.

 

The results related to the Latency to Lie variable in­dicate that there are significant differences in the re­sponse between male and female broiler chickens, depending on the age and type of environmental enrichment applied.

 

Latency to Lie measurements for both male and fe­male chickens were not statistically significant. For males, the regression equation suggests that La­tency to Lie initially increases with age (days) but begins to decrease as age advances (indicating a quadratic effect). For females, the equation shows an inverse behavior, where Latency to Lie initially de­creases with increasing age, but begins to increase again at older ages (also indicating a quadratic effect).

The Latency to Lie test is a behavioral assessment used to measure the time it takes for a bird to sit after being placed in a standing position on a sheet of warm water. The test evaluates broilers' leg health and motor behavior (Weimer et al., 2020). The birds naturally find contact with the warm water unpleasant, as their behavior typically reflects an aversion to it.

 

Table 3

Effects of environmental enrichment on Latency to Lie and Fluctuating asymmetry (FA) in broiler chickens

 

 

Control

Wall

Perch

p-value

Male

Latency to Lie 1

412.00

390.56

395.42

0.71

FA length 2

0.0146

0.0185

0.0066

0.19

FA diameter

-0.0041

-0.0037

-0.0032

0.98

Female

Latency to Lie 3

413.10

365.72

368.63

0.42

FA length

0.0219b

0.0363a

0.0211b

0.01

FA diameter

0.0055

0.0001

0.0009

0.60

Means followed by distinct letters in the row differ by Tukey's test (p < 0.05). Regression equation of Interaction (Days x Enrichment).

1 Latency to Lie males: 493.20 + 138.55x - 79.50x² (R²: 1.00).

2 Fluctuating asymmetry length males: 0.8956 + 0.1441x - 0.0366x² (R²: 1.00).

3 Latency to Lie females: 1161.43 - 649.12x + 111.28x² (R²: 1.00).

 

In the present study, resistance to prostration was similar between male and female chickens, differing from Santos et al. (2022), who identified a longer standing time in females (489.9 s) than in male chickens (373.9 s), suggesting that differences in bird body weight contributed to differences in resistance to prostration. In addition, the differences in Latency to Lie between the birds tested in different studies may be related to the genetic potential of chicken development; even in birds with similar live weight, bird resistance may become more evident, indicating a negative effect of body conformation on leg strength in faster growth.

The interaction between age and environmental enrichment showed distinct patterns for Latency to Lie in male and female broilers, indicating that these groups may respond differently to growth and rearing conditions. Male chickens showed an initial increase in resistance to lying down in the water slide test as muscle development and body weight increased, followed by a decrease in Latency to Lie as they reached adulthood, suggesting a decline in mobility. In contrast, female pullets tended to lie down more quickly with age, potentially due to more balanced muscle development or slower weight gain than males. These findings highlight the importance of considering sex-specific responses when assessing the impact of environmental enrichment on broiler welfare.

Singh et al. (2021), in their evaluation of resistance to prostration in birds with both rapid and slower growth but similar live weights, found that broilers with faster growth exhibited weaker leg strength. This difference was attributed to the larger size of the pectoral muscles in fast-growing birds, which in­creases the energy demand required to maintain a standing posture for extended periods (Tickle et al., 2018).

Males demonstrated greater resistance to prostra­tion during the early stages of development but ex­perienced a decline in leg strength as growth pro­gressed. Conversely, females exhibited lower re­sistance in the initial phase, with increased leg strength as they developed. These findings are con­sistent with those of Dixon (2020), who attributed the observed differences to males having higher live weights and faster growth rates than females.

In a way, the Latency to Lie test may have limitations in determining the resistance to prostration of birds since the aversion to sitting on the water surface and the stimulus to stand up may differ between the lineages and the sex of the birds.

There was no significant difference in the Fluctuating Asymmetry (FA) of male broilers for length and diameter between the different types of enrichment. The FA for length of female birds was statistically higher in the low wall group (0.0363) compared to the Control (0.0219) and Perch (0.0211) groups. There was no significant difference in the FA for diameter of female birds (P: 0.60). The regres­sion equations indicate that the Latency to Lie re­sponse in broilers is affected by the interaction be­tween age and environmental enrichment, with distinct patterns observed between males and females.

Fluctuating Asymmetry (FA) is calculated by the dif­ference between the right and left paws' tibia based on the measurements mean. The present study per­formed FA measurements for tibia length and diameter. According to Moller (1999), phenotypic measures such as fluctuating symmetry, which are related to performance, have significant implica­tions for evolutionary studies. These measurements can serve as covariates in performance studies, par­ticularly about treatments such as population den­sity and levels of parasitism. This approach allows researchers to assess the effects of treatments on the development of asymmetry during growth or on changes in asymmetry as animals develop. Bizeray et al. (2002) did not identify significant dif­ferences in FA for leg length or diameter of broiler chickens. In our case, greater symmetry was found for female birds in the control and perch treatments concerning enrichment with a low wall.

Weight can influence locomotor activity as heavier birds perform activities less frequently but are not affected by bone characteristics. This suggests that weight does not affect symmetry in tibial length and diameter (Dukic-Stojcic et al., 2011).

Results in Table 4 indicate that there were no differ­ences (p > 0.05) in the incidence of arthritis, wing myopathy, aerosacculitis, and dermatosis between groups of male and female commercial broiler chickens raised in a conventional environment compared to those raised in environments enriched with a low wall or a perch.

The inclusion of environmental enrichment did not differ between treatments for variables related to arthritis, aerosacculitis, dermatosis, and wing myo­pathy, either for male or female chickens. Arthritis refers to inflammation of the joints of broiler chickens (Oh et al., 2010), a condition that causes losses in productive performance and bird welfare. Arthritis can be caused by bacterial and viral infections, nutritional deficiencies, trauma, genetic predisposition, and bird inactivity, and is one of the factors responsible for health problems and the condemnation of birds in slaughterhouses (Oliveira et al., 2016). Possibly, the low incidence of arthritis in birds is related to their activity, preventing them from remaining inactive for a longer period.

Thus, these results indicate that the enriched environments did not pose any risk or contain objects that could harm the carcasses. It should be noted that these condemnations, in some cases, may be related to the loading, transportation, and slaughter of the birds.


 

 

Table 4

Effects of environmental enrichment on the incidence of condemnations (Chi-Square Test) in broiler chickens

 

Male

Female

 

Control

Wall

Perch

p-value

 

Control

Wall

Perch

p-value

Arthritis

No injury

26

23

19

0.11

 

25

22

19

0.22

With injury

4

7

11

 

5

8

11

Myopathy

No injury

10

11

12

0.87

 

10

14

12

0.57

With injury

20

19

18

 

20

16

18

Aerosacculitis

No injury

4

6

9

0.28

 

8

5

6

0.63

With injury

26

24

21

 

22

25

24

Dermatosis

No injury

14

22

17

0.11

 

19

14

17

0.43

With injury

16

8

13

 

11

16

13

Means followed by distinct letters in the row differ by Tukey's test (p < 0.05).

 


The frequencies of foot calluses are summarized in Table 5. No differences were observed in male broilers in lesions on either the right or left feet across the control and enriched environments with a low wall or perch when assessed at 28, 35, and 42 days of rearing. However, in females, the incidence of lesions differed significantly (P≤0.05) at 35 and 42 days, following a consistent pattern on both the right and left feet. Females raised in the control and low wall environments exhibited a higher frequency of foot callus lesions than those raised in the perch-enriched environment.

The prevalence of plantar dermatitis was low (p ≤ 0.05) in female broiler birds raised in an environment with a low wall at 35 and 42 days of age, a fact that can be explained by the fact that the female birds used the low wall to rest, which was effective in improving the health of the birds' feet. Foot calluses show their first clinical signs in the second and third week of the birds' growth (Taira et al., 2014). Still, such symptoms can be delayed in dry litter or a non-humid environment, a determining factor in the incidence of foot calluses. Therefore, it is a determining factor that the birds are active to reduce the possibility of early onset of foot lesions since, as the birds age, the tendency is to minimize movement, and the behavior of climbing obstacles is reduced by the increase in body weight, allowing an increase in the incidence of foot calluses. Findings by Tahamtani et al. (2020) confirm that enrichment using elevated platforms and reduced stocking rates contributed significantly to the health of the birds' feet.

In addition to issues of management, facilities and bird welfare with the use of tools for environmental enrichment, the genotypes currently used on a commercial scale (Ross 308, Cobb 500 and Hubbard Classic) have demonstrated significant differences in the occurrence of plantar lesions in birds (Martins et al., 2016), confirming the thesis that good management practices and welfare associated with the potential of genetic predisposition can contribute to the reduction of lesions in the plantar pads (Škrbić et al., 2015).             

The data indicated no significant differences (p > 0.05) in the incidence of hock lesions among the control, fence, and perch groups in commercial broilers at 35 and 42 days of age for both males and females (Table 6). These results suggest that the types of environmental enrichment used in this study, including the fence and perch, did not have a noticeable effect on the Hock health of commercial broilers.

No differences were identified in joint injuries due to the use of environmental enrichment in the facil­ities. The results corroborate those found by Kjaer et al. (2006), who tested a housing environment with simple and problems are associated with contact dermatitis (hock burn, foot calluses) and are mainly caused by lack of physical exercise, the accelerated growth of birds, and the high presence of ammonia in the environment (Riber et al., 2018; Dinev et al., 2019).

Environmental enrichment is an effective tool that positively impacts the psychological well-being of birds and supports the health of their locomotor system, as broilers quickly adapt to the conditions of their rearing environment (Bailie & O' Connell, 2014). This was demonstrated by Ohara et al. (2015), who observed improved bird locomotion and a reduction in plantar dermatitis when using hay bales as enrichment. However, this contrasts with the findings by Sans et al. (2014), who reported no significant differences when using perches, trays, and suspended objects as enrichment tools. Their results align with the findings of our study.


 

Table 5

Effects of environmental enrichment on the incidence of foot calluses (Chi-Square Test) in broilers

 

Males

Females

Foot Callus (28 days)

Right paw

Control

Wall

Perch

p-value

 

Control

Wall

Perch

p-value

No injury

22

25

22

0.57

 

15

21

18

0.29

With injury

8

5

8

 

15

7

12

Left paw

 

 

 

 

 

 

 

 

 

No injury

20

23

20

0.62

 

15

21

17

0.28

With injury

10

7

10

 

15

9

13

Foot Callus (35 days)

Right paw

 

 

 

 

 

 

 

 

 

No injury

17

10

13

0.19

 

12b

19a

10b

0.05

With injury

13

20

17

 

18a

11b

20a

Left paw

 

 

 

 

 

 

 

 

 

No injury

15

9

11

0.27

 

12b

19a

10b

0.05

With injury

15

21

19

 

18a

11b

20a

Foot Callus (42 days)

Right paw

 

 

 

 

 

 

 

 

 

No injury

16

16

13

0.67

 

11b

20a

9b

0.01

With injury

14

14

17

 

19a

10b

21a

Left paw

 

 

 

 

 

 

 

 

 

No injury

14

13

11

0.73

 

10b

20a

9b

0.01

With injury

16

17

19

 

20ª

10b

21a

Means followed by distinct letters in the lines differ by Tukey's test (p < 0.05).

 

Table 6

Effects of environmental enrichment on broiler chickens' Hock Health (Chi-Square Test)

 

Males

Females

Hock Health (35 days)

Right paw

Control

Wall

Perch

p value

Control

Wall

Perch

p value

No injury

11

9

4

0.11

 

18

14

14

0.49

With injury

19

21

26

 

12

16

16

Left paw

 

 

 

 

 

 

 

 

 

No injury

13

8

6

0.13

 

15

15

12

0.67

With injury

17

22

24

 

15

15

18

Hock Health (42 days)

Right paw

 

 

 

 

 

 

 

 

 

No injury

5

4

2

0.48

 

13

12

8

0.37

With injury

25

26

28

 

17

18

22

Left paw

 

 

 

 

 

 

 

 

 

No injury

3

3

5

0.66

 

7

11

8

0.50

With injury

27

27

25

 

13

19

22

 

 


 

4. Conclusions

 

Environmental enrichment, using low walls and perches, did not significantly affect the zootechnical performance of broilers, but influenced the symmetry of the lower limbs and the locomotor behavior of the birds, especially in females. The inclusion of environmental enrichment can improve specific aspects of bird welfare, such as locomotor health, without compromising productivity.

Future studies should investigate the long-term effects of different enrichment strategies on the musculoskeletal development and metabolic health of broilers, as well as their economic feasibility in large-scale production systems.

Author contribution

 

C. H. F. Zago-Dias: Conceptualization, Writing — original draft. A. Signor-Mendes: Conceptualization, Methodology, Funding acquisition, Supervision. E. R. Dias: Investigation, Writing — review and editing. T. Venturini: Investigation, Resources, Writing — review and editing. R. R. A. Borquis: Writing — original draft, Resources, Supervision. I. de Alencar-Nääs: Methodology, Writing — review and editing.

 

Conflict of Interest Statement

 

Authors have no conflict of interest to declare.

 

ORCID

 

C. H. F. Zago-Dias  https://orcid.org/0000-0003-4748-3591

A. Signor-Mendes  https://orcid.org/0000-0001-6644-1907

E. R. Dias  https://orcid.org/0009-0003-2776-2224

T. Venturini  https://orcid.org/0000-0001-8961-6204

R. R. A. Borquis  https://orcid.org/0000-0001-9393-3202

I. de Alencar-Nääs  https://orcid.org/0000-0003-0663-9377

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