Importancia del magnesio en la dieta humana. Agroindustrial Science, [S. l.], v. 5, n. 2, p. 177–189, 2016. DOI: 10.17268/agroind.science.2015.02.10. Disponível em: https://revistas.unitru.edu.pe/index.php/agroindscience/article/view/1065. Acesso em: 19 jul. 2026.