1.
Castro-Arteaga M, Cabezas-TerĂ¡n K, Saquicela J, Donoso-Moscoso S, Ortiz-Ulloa J. Ochratoxin A and microbiological contamination of craft beers made in Cuenca, Ecuador. Agroind. Sci. [Internet]. 2024Jul.30 [cited 2025Mar.31];14(2):137-42. Available from: https://revistas.unitru.edu.pe/index.php/agroindscience/article/view/6001