CASTRO-ARTEAGA, M.; CABEZAS-TERÁN, K.; SAQUICELA, J.; DONOSO-MOSCOSO, S.; ORTIZ-ULLOA, J. Ochratoxin A and microbiological contamination of craft beers made in Cuenca, Ecuador. Agroindustrial Science, [S. l.], v. 14, n. 2, p. 137-142, 2024. DOI: 10.17268/agroind.sci.2024.02.06. Disponível em: https://revistas.unitru.edu.pe/index.php/agroindscience/article/view/6001. Acesso em: 21 nov. 2024.